Stonewall Kitchens Savory Jams

Roasted Garlic Onion Jam: A delicious combination of slow-roasted garlic, sweet onions and balsamic vinegar that delivers a savory balance and a harmony of flavors. It's great for glazing vegetables or combining with cream cheese on flavorful toasted focaccia bread.

Spicy Bacon Jam: Tasty layers of robust, smoky flavor from three kinds of peppers, spices and bits of real bacon. It adds a nice kick of heat to appetizers, pizza, sauces or mashed potatoes. 

Bourbon Bacon Jam: This spread is sweet and smoky, finishing with a caramel bite from the bourbon. Tender apples, maple syrup, onions and shallots round out the recipe, creating a complex jam that instantly elevates appetizers, adds depth to cheese boards and builds a better burger.