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Maine Maple Champagne Mustard

Infused with one of Maine's treasures, maple syrup, Stonewall Kitchen's mustard is splendid combined with fresh breadcrumbs, minced garlic and parsley and coated generously over a pork tenderloin or leg of lamb. Cook as usual and enjoy!

  • INGREDIENTS: Mustard (water, white distilled vinegar, mustard seed, white wine, garlic, salt, sugar, xanthan gum, spices, natural flavor, citric acid, celery seed, tumeric, annatto) Honey, Pure Cane Sugar, Maine Maple Syrup, Champagne, Spices.
  • 8 oz.

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